Sweet and Sustainable: Alaska Prawns and Shrimp (and a Great Place to Find Them)

CutterLight

spot prawns on soba n

Zaru soba (Japanese buckwheat noodles) topped with Thai-seasoned Alaska spot prawns makes a perfect summertime meal. See recipe below.  

The windshield has a crack running through it, there’s a little rust and a dent or two on the body, and some of the paint is chipping off the hand-lettered sign affixed to the vehicle’s side, but we look for Patrick Johnson’s little black truck every summer when we’re cruising around Alaska’s Kenai Peninsula and we hit the brakes when we find it. If we don’t happen across his truck, we go find him at his Shrimp Guys Seafoods shop in Soldotna. Patrick sells sashimi-grade seafood smelling as fresh and briny as the seas it comes from.

Alaska shrimp & scallops sign n

Maybe it’s my East Coast upbringing, but experience has taught that fancy shops with glitzy signage are usually not the best places to look for quality seafood. The first time we saw the above sign, which is…

View original post 577 woorden meer

Advertenties

Geef een reactie

Vul je gegevens in of klik op een icoon om in te loggen.

WordPress.com logo

Je reageert onder je WordPress.com account. Log uit / Bijwerken )

Twitter-afbeelding

Je reageert onder je Twitter account. Log uit / Bijwerken )

Facebook foto

Je reageert onder je Facebook account. Log uit / Bijwerken )

Google+ photo

Je reageert onder je Google+ account. Log uit / Bijwerken )

Verbinden met %s